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RECIPE 08 · BOOK PAGES 28–29
Peanut Butter and Banana Breakfast Smoothie
A thick smoothie with banana, oats, yogurt, and peanut butter. Use cold milk and ripe bananas, and blend long enough to smooth the oats.
Cook with the book
The full ingredient list and written method are on pages 28–29. The video follows the preparation stages; images are illustrations rather than filmed cooking.
Ingredient reminder: Peanuts and milk; oats may have wheat cross-contact. Soy substitutions contain soy.